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Olive Oils & Oils

A selection of the best virgin olive oils, cold-pressed from the first pressing immediately after harvest, directly from Portugal (Arbequina from Spain)
All olive oils in our offer are mechanically cold-pressed (average 27°C), virgin extra virgin olive oils, also called “virgin oil”.
From the first pressing, immediately after harvest. In Portuguese "Azeite Virgin Extra", the best of the nine grades approved in the EU.
All olive oils come from selected olive farmers in Portugal and La Masrojana in Spain.