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Sie bestellen jetzt zur Auslieferung ab dem 24.07.2024


Dried beans, white / Feijão branco seco, 500g

SKU: 3108
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The white bean, “feijao branco” in Portuguese, is a small bean with a savory taste. The Brazilian variety is white on the outside and remains white even after cooking. To be prepared in salads, in soup, for borage in moussaka with feta, as a puree, or in bean casserole.

🌍 Origin


⌛ Best before:

🚚 Delivery

Delivery from March 13th, 2024 +/- 1-2 working days for Germany.

Delivery on the delivery date shown for neighboring EU countries in the delivery; usually + 1- 6 working days.

🧊 Storage:
Cool, dry and dark.
🍴 Average nutritional values ​​per 100g

Energy (in kJ): 1332

Energy (in kcal): 315

Fat: 1.3g

-Of which saturated fatty acids: 0.1 g

Carbohydrates: 51g

-of which sugar: 0.9 g

Fiber: 12g

Protein: 18.9 g

Salt: 0.1g

📦 Packaging:

Transport packaging: cellophane
Packaging that looks like plastic
but it's not plastic.

Cellophane is the common name for cellophane.
Cellular glass is a purely natural product made from the renewable raw material cellulose (usually broken wood).

Cellular glass is 100% biodegradable, compostable and dissolves completely without leaving any residue. Cellular glass is also suitable for allergy sufferers and MCS sufferers. Cellular glass is food-safe and contains no plasticizers or coatings.

A thin, colorless and transparent viscose film with the characteristic crackle effect is made from cellophane. This is then used to make our block bottom bags.

Cellular glass is breathable, permeable to water vapor, tasteless and odorless.

The production costs of cellophane block bottom bags are relatively high.
However, if you take into account the follow-up costs compared to eliminating plastic bags,
The cellophane bags perform well.

💡 Tip

Soak overnight, approximately 8-12 hours
Cover well with water and cook in a normal saucepan at a low temperature for 1-2 hours
or 15-30 minutes in the pressure cooker.