Cinnamon bark ground Burmannii / Canela moída Cinnamomum burmannii
Cinnamon bark ground Burmannii / Canela moída Cinnamomum burmannii - 250 g is backordered and will ship as soon as it is back in stock.
This ground cinnamon bark from Cinnamomum burmannii , also known as Cassia Vera , delights with its warm, intensely aromatic flavor and typical sweet and spicy notes. This cinnamon is characterized by its robust aroma and pleasant sweetness – ideal for baked goods, desserts, hot drinks, and savory dishes from oriental and Asian cuisine.
Difference to Cassia and Ceylon cinnamon:
– Cassia cinnamon: strong, spicy, and aromatic. C. burmannii is similar, but somewhat milder and rounder in flavor.
– Ceylon cinnamon: finer, lighter and more complex in aroma, with significantly less spiciness and a more elegant flavor profile.
In short: This ground cinnamon bark is a milder alternative to Cassia and stronger than Ceylon.
Cinnamomum burmannii thus offers the perfect balance between intense spice and harmonious sweetness – a versatile spice for all those who love strong, classic cinnamon.
Cinnamon bark ground Burmannii / Canela moída Cinnamomum burmannii
Cinnamon bark ground Burmannii / Canela moída Cinnamomum burmannii - 250 g is backordered and will ship as soon as it is back in stock.
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected to take place from February 11, 2026 +/- 1-3 working days for Germany.
Delivery on the displayed delivery date for neighboring EU countries usually takes + 1-6 working days.
Delivery to Portugal and Spain usually takes 2-3 days after order confirmation.
