Asparagus green / Aspargos verdes

Packing: 250g

Green asparagus impresses with its robust, slightly nutty aroma and its tender, yet firm texture. Growing above ground and exposed to sunlight, it develops its typical rich green color and its particularly intense flavor. Freshly harvested and carefully processed, it stands for the highest quality and natural enjoyment.

In the kitchen, green asparagus is a true all-rounder: whether roasted, grilled, steamed, or raw in a salad – it refines pasta and risotto dishes as well as stir-fries, roasted vegetables, or classic side dishes to meat and fish. Its short cooking time of only 5–10 minutes makes it particularly easy to prepare. Usually, it is sufficient to peel only the lower third of the stalks that are lighter in color.

Furthermore, green asparagus scores with valuable ingredients such as vitamins A, C, E, and K, as well as folic acid and minerals. It is low in calories and fits ideally into a conscious, balanced diet.

Enjoy fresh green asparagus of the best quality – a seasonal highlight for your kitchen.