For everyone who doesn't just drink coffee, but experiences it
The scent of freshly ground coffee awakens not only the spirits but also the senses – especially during our coffee week !
Discover select coffee beans in 1kg packs from popular Portuguese brands Delta, Novo Dia, Sical, and Nicola – with a 10% discount on every pack. Whether you prefer a strong espresso, a mild galão, or a creamy cappuccino, now is the perfect time to stock up and try out new recipes!
What makes coffee so special?
For many people, coffee is much more than just a drink – it's a ritual. Whether in the morning to start the day, as a short break in the afternoon, or as an accompaniment to good conversation: a cup of coffee represents enjoyment, concentration, and togetherness.
Coffee is a natural product with a fascinating variety of aromas. Depending on its origin, roasting, and preparation, the spectrum ranges from chocolatey and nutty to fruity or floral. Whole beans offer the greatest flexibility: you decide on the grind and prepare your coffee exactly the way you like it – fresh and individual.
What makes Portuguese coffee special?
Portuguese coffee is more than just a pick-me-up – it's a cultural treasure. Whether in a pastelaria, a street café, or at home: in Portugal, coffee is a concentrated form of enjoyment . It's usually served as a " bica " or " café " – a small, intense espresso with a fine crema.
Portuguese coffee is typically roasted darker , giving it a strong, full-bodied aroma – ideal for espresso lovers. Blends of Arabica and Robusta beans are also common, resulting in a particularly well-balanced strength and creaminess .
Our brands: Portugal's coffee culture in four facets
As part of our coffee week, we offer you four excellent Portuguese brands – each with its own unique character:
Delta Cafés
Delta is Portugal's best-known coffee brand and has stood for quality, innovation, and tradition since 1961. Its roasts are characterized by strong, aromatic blends with a beautiful crema and nutty notes – ideal for those who love an intense espresso or galão.
Delta Espresso Chávena
Delta Superior
Delta Espresso Bar
Novo Dia
A true insider tip for connoisseurs. Novo Dia stands for honest, authentic roasting artistry – aromatic, well-rounded, and with a balanced flavor. Perfectly suited for everyday enjoyment, whether as espresso or in a French press.
Novo dia Supremo
Novo dia Espresso Bar
Novo dia Chavena
Sical
Sical combines elegance and tradition . The brand was founded in the 1950s and is now a staple in many Portuguese households. Sical's coffee blends often have a high Arabica content, giving them a particularly harmonious, slightly fruity note .
Sical Classic
Nicola
As one of Portugal's oldest roasters – founded in Lisbon in 1779 – Nicola is a true piece of coffee history. Their coffees are strong, full-bodied, and intense , ideal for those who appreciate classic Portuguese coffee. With a cup of Nicola, you can bring the atmosphere of a Lisbon pastelaria right into your own kitchen.
Nicola Bocage Cremoso
Nicola Selecto aromático
Whole beans – versatile and fresh
The advantage of whole beans is obvious: maximum freshness and individual preparation . Whether you use a classic espresso machine, a fully automatic machine, or a hand grinder with a French press – whole beans can be perfectly tailored to your preferred method.
And it doesn't always have to be espresso or filter coffee!
Coffee can be more than just a hot drink. Let our recipe ideas inspire you:
Three creative recipes with Portuguese coffee
1. Ice-cold Galão – Portuguese iced coffee
Ingredients:
- 1 strong espresso (e.g. Delta or Nicola)
- 150 ml cold milk or plant-based alternative
- 1 tsp raw cane sugar (to taste)
- Ice cubes
Preparation:
Pour the hot espresso directly over the ice cubes. Add milk and sugar and stir well. If desired, add vanilla or cinnamon.
2. Coffee-Chocolate Mousse
Ingredients:
- 200 g dark chocolate
- 3 tablespoons of freshly brewed coffee (e.g. Novo Dia)
- 3 eggs, separated
- 1 tbsp sugar
- 1 pinch of salt
Preparation:
Melt the chocolate and stir in the coffee. Whisk the egg yolks with the sugar, then fold them in. Beat the egg whites with a pinch of salt until stiff peaks form, then gently fold them in. Chill for at least two hours – and you have an elegant dessert with a delicate coffee flavor.
3. Homemade Coffee Liqueur
Ingredients:
- 300 ml strong coffee (e.g. Sical)
- 200 g brown sugar
- 250 ml vodka or aguardente
- Optional: vanilla pod or cinnamon stick
Preparation:
Mix coffee with sugar and let cool. Add alcohol and spices, pour into a bottle, and let it infuse for at least a week – shaking occasionally. Ideal as a gift or digestif.
Conclusion: Rediscover coffee now!
With whole beans in a 1kg pack, countless possibilities open up for you to make your coffee break a special moment – whether classic, creative, or ice-cold. Thanks to a 10% discount during Coffee Week, it's doubly worth trying.
Let yourself be inspired by the different characters of our Portuguese brands: from Delta's strong classic to Sical's gentle elegance, to Nicola's traditional intensity and Novo Dia's fine everyday coffee.
👉 Act now : Only during our Coffee Week, get 10% off all 1kg packs of whole beans from the brands Delta, Novo Dia, Sical and Nicola . Only while stocks last!
Promotion valid from July 5th, 2025 to July 11th, 2025.
