Potatoes with red skin / Batata vermelha 2 kg
Potatoes with red skin / Batata vermelha 2 kg is backordered and will ship as soon as it is back in stock.
The red potato (also called batata vermelha or batata roxa ) is distinguished by its bright reddish skin and firm, golden-yellow flesh. It is predominantly waxy when cooked and boasts a spicy, aromatic flavor that enhances any dish.
Whether as potato salad, fried potatoes, gratin, casserole, tortilla, fries or baked potatoes – this variety is a true all-rounder in the kitchen. When cooked with the skin on, it gives the potatoes a slightly reddish color – a pretty, natural effect that is also visually appealing.
A feast for the eyes and palate – the red potato brings color and flavor to the plate!
Potatoes with red skin / Batata vermelha 2 kg
Potatoes with red skin / Batata vermelha 2 kg is backordered and will ship as soon as it is back in stock.
-
Average nutritional values per 100g
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected from April 15, 2026 +/- 1-3 working days for Germany.
For neighboring EU countries, delivery by the displayed delivery date is usually + 1-6 working days.
Delivery for Portugal and Spain is usually 2-3 days after order confirmation.
