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Dried beans, butter beans / Feijão manteiga seco, 500g

SKU: 3105
€3,19
Tax included, shipping and discounts calculated at checkout.

The butter bean, in Portuguese feijao manteiga, is a medium-sized bean with a velvety and creamy consistency. The butter bean is often used in soups, salads, sauces, creams, croquettes and stews.

  • Herkunft
    Brazil
  • Mindest haltbar bis
  • Durchschnittliche Nährwerte pro 100g

    Energy (in kJ): 1306

    Energy (in kcal): 312

    Fat: 1.4g

    -Of which saturated fatty acids: 0.1 g

    Carbohydrates: 48.6g

    -of which sugar: 2.5 g

    Fiber: 12.2g

    Protein: 21.3 g

    Salt: 0.1g

  • Verpackung
    Transport packaging: cellophane
    Packaging that looks like plastic
    but it's not plastic.

    Cellophane is the common name for cellophane.
    Cellular glass is a purely natural product made from the renewable raw material cellulose (usually broken wood).

    Cellular glass is 100% biodegradable, compostable and dissolves completely without leaving any residue. Cellular glass is also suitable for allergy sufferers and MCS sufferers. Cellular glass is food-safe and contains no plasticizers or coatings.

    A thin, colorless and transparent viscose film with the characteristic crackle effect is made from cellophane. This is then used to make our block bottom bags.

    Cellular glass is breathable, permeable to water vapor, tasteless and odorless.

    The production costs of cellophane block bottom bags are relatively high.
    However, if you take into account the follow-up costs compared to eliminating plastic bags,
    The cellophane bags perform well.
  • Tipp
    Use:
    Soak overnight, approximately 8-12 hours
    Cover well with water and cook in a normal saucepan at a low temperature for 1-2 hours
    or 15-30 minutes in the pressure cooker.

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Dried beans, butter beans / Feijão manteiga seco, 500g

€3,19
View product