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Avocado Wild Growth Mini / Abacate bravo mini, 500g

SKU: 040-mini
€3,99
Unit price€7,98 /kg
Tax included, shipping calculated at checkout.



An extraordinary avocado, distinctly different from familiar varieties: Our Wild Growth Mini Avocados are small, natural fruits with a comparatively large pit and a thin, edible skin. This allows you to enjoy the entire fruit – with the exception of the pit.

As these are wild-grown fruits, there is no specific avocado variety. Therefore, shape, color, and size may vary slightly. This is precisely what makes these small avocados a special natural product.

How to recognize the right ripeness

Like classic avocados, Wild Growth Mini Avocados should only be consumed when they yield gently to light pressure. However, unlike creamy varieties such as Hass or Reed, the flesh does not develop a soft or creamy consistency, but remains pleasantly firm. This particular texture makes them ideal for anyone who prefers avocados with a bit more bite.

Versatile in the kitchen

The mini avocados are excellent for salads, bowls, sandwiches, or as a special snack. Thanks to their thin skin, you can easily use the whole fruit – simply halve it, remove the pit, and enjoy.

Your advantages at a glance

- Small wild-grown avocados with a natural character
- Thin, edible skin
- The entire fruit is consumed – only the pit is removed
- Firm flesh with a pleasant bite
- Ready to eat as soon as the fruit yields to light pressure
- Ideal for salads, bowls, snacks, and creative dishes

Our Wild Growth Mini Avocados offer a special taste experience for anyone who appreciates natural products and extraordinary avocados.


  • Average nutritional values per 100g

    Energy (in kJ): 974

    Energy (in kcal): 233

    Fat: 23.5 g

    -Of which saturated fatty acids: 0 g

    Carbohydrates: 6.7 g

    -of which sugar: 5 g

    Fiber: 6.3 g

    Protein: 1.9 g

    Salt: 0 g

    The pulp contains approx. 23% unsaturated fatty acids,
    And in addition to its vegetable fats, a large amount of vitamins such as vitamin B (B1 and B29), vitamin A, vitamin D, vitamin E, vitamin K, alpha-carotene, beta-carotene, biotin, lutein, lycopene, zeaxanthin, and calcium.

    For 100g of pulp, you can expect approx. 168-230 kcal (670-921 kJ).

    It's no coincidence that butter and avocado have similar properties. Both have a relatively high fat content. However, the emphasis here is on relatively: while 100 g of butter or margarine contains at least 82g of fat with a high proportion of saturated fatty acids, 100 g of avocado pulp contains approx. 15-30 g of fat, which, however, consists of polyunsaturated fatty acids.