Acerola powder freeze-dried / Pó de acerola, 100g

100% fruit, without carriers or additives. With 10g vitamin C per 100g.
The acerola cherry (Malpighia Ermarginata) is a specialty of nature because it has an absolutely unique composition. The natural vitamin C in the acerola cherry has a significantly higher effect than the artificially produced ascorbic acid. The berry is known for its vitamin C content, which is up to 40 times higher than that of oranges. Acerola is also a source of vitamin A, calcium, and iron. We source the freeze-dried acerola vitamin powder from Brazil, from one of the world's largest manufacturers of acerola vitamin powder. The freshly harvested fruits are processed on the same day. Through gentle freeze-drying, the natural water content is removed from the freshly harvested acerola fruit, while largely preserving its functional properties. The fruits are not heated during the processing process. This means you receive an acerola vitamin powder of controlled quality with an absolutely high concentration.