Tuna fillets in olive oil with garlic / Santa Catarina / Filet de atum com alho da Graciosa, 120g
Tuna fillets in olive oil with garlic / Santa Catarina / Filet de atum com alho da Graciosa, 120g is backordered and will ship as soon as it is back in stock.
Tuna fillets with Graciosa garlic, one of the most popular garlic varieties in Portugal. These Azores tuna fillets with 2-3 pieces of Graciosa garlic offer a delicate combination of fresh seafood flavor and spicy garlic.
The dish "Filé de atum com alho da Graciosa" is a traditional dish from the Azores island of Graciosa. It consists of tuna fillets cooked with garlic. Typically, the tuna is marinated in garlic, olive oil, lemon juice, and spices. This dish is known for its fresh and aromatic flavor, combining the aromas of the sea with the spice of garlic. It is often served with side dishes such as potatoes or salad.
Tuna fillets in olive oil with garlic / Santa Catarina / Filet de a...
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Allergens
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Average nutritional values per 100g
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected from July 9, 2025 +/- 1-2 working days for Germany.
Delivery on the delivery date shown for neighboring EU countries usually + 1-6 working days.
Delivery for Portugal and Spain, usually 2-3 days after order confirmation.
