The Sweet Secrets of Vanilla and Cinnamon
Vanilla comes from an orchid, cinnamon from the bark of a tree – but there is much more to these popular spices! Discover fascinating stories, surprising differences, and delicious ways...
News
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Soap Week – Small Soaps, Big Fragrance Moments
Discover our soap week full of fragrant treasures from Portugal! From fresh citrus notes to elegant floral scents and festive Christmas editions – lovingly crafted soaps that are not only...
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From cocoa bean to cookie – cocoa in all its diversity
Cocoa can be so much more than chocolate! During our Cocoa Week, discover the flavor differences between cocoa from Ghana and Peru, get to know raw cocoa beans, crunchy cocoa...
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Chili Week – When it gets cooler outside, things can get fiery in the kitchen!
When it gets colder outside, things can definitely heat up in the kitchen! During our Chili Week, discover the fascinating world of chilies – from mildly smoky spices to extremely...
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Crack, enjoy, refine – the walnut in all its forms
Crack, snack, bake, and refine: our Walnut Week is all about this popular classic. Discover whole walnuts in the shell, large walnut halves, convenient walnut pieces, and our trail mix...
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Typically Algarve: Why carob is so special in Portugal
Carob has been a part of the Algarve for generations. Discover the characteristic taste of carob – from the original pod and fine carob flour to Portuguese carob cookies.
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Not all curries are the same – discover, season & blend your own
Curry is much more than a single spice: behind its characteristic aroma lies a blend of the most varied ingredients. Discover English and Indian curry, special Portuguese canned fish, and...
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Cashews from around the world – plain, roasted & mixed
Not all cashews are created equal: origin, size, and processing make for exciting differences. During our All Cashew Week, you will discover kernels from Vietnam, India, and Africa, large jumbo...
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Olive oil from Portugal: Which one is right for you?
Discover the variety of Portuguese olive oils: from mild and harmonious to fruity, robust, and piquant. Learn about the role polyphenols play in flavor and find the perfect oil for...
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Animal Week – Little joys for great animal love
Pets enrich our lives every single day. With the right activities, natural materials, and little treats, you can provide variety and well-being for your dog, cat, or budgie. During our...
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Thyme – The Mediterranean Herb with Tradition
Whether in traditional fish dishes, aromatic marinades, or as a delicate honey – thyme is one of Portugal's most beloved herbs. Learn why this Mediterranean spice has been valued there...
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The perfect summer scent – scented candles and reed diffusers for a Mediterranean well-being atmosphere
Summer has its own unique scent: blossoming orange groves, fresh sea air, and sun-ripened fruits. During our fragrance week, discover high-quality scented candles and room diffusers that bring Mediterranean flair...
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Without onions, cooking would be a different experience.
Whether light, red or particularly mild – onions enhance countless dishes. Learn more about the current harvest season, different varieties, and discover our selected products from the versatile allium family.
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