Pumpkin Butternut Waltham Seeds / Sementes de abóbora butternut, organic, unidade
Pumpkin Butternut Waltham Seeds / Sementes de abóbora butternut, organic, unidade is backordered and will ship as soon as it is back in stock.
The Butternut Waltham is a trailing squash with an elegant, pear-like shape and tender, orange flesh. Its delicate, nutty flavor makes it a popular choice in the kitchen—whether for soups, curries, baked dishes, or purées. The thin, edible skin simplifies preparation and adds to the enjoyment.
This pumpkin boasts excellent storage qualities and, under optimal conditions, will stay fresh for months. Robust and productive, it thrives both in the garden and in the field. Bring autumnal flavors right into your home with the Butternut Waltham!
Cultivation:
Sowing outdoors: May
Pre-cultivation: end of April to end of May
Planting outdoors: mid-May to mid-June
Harvest: August to October
Optimal germination temperature: above 20 °C
Fruit weight: 1.5-2 kg
By purchasing this seed and using it in your garden or on your balcony, you are choosing the best seed quality: organic (BIO) and biodynamic (Demeter).
The varieties of the best local and traditional seeds are brought back.
Respect for people and the planet through high-quality seeds and open pollination.
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected from July 9, 2025 +/- 1-2 working days for Germany.
Delivery on the delivery date shown for neighboring EU countries usually + 1-6 working days.
Delivery for Portugal and Spain, usually 2-3 days after order confirmation.