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Avocado Wild Growth Mini / Abacate bravo mini, 500g

SKU: 040-mini
€3,99
Unit price€7,98 /kg
Tax included, shipping calculated at checkout.



An extraordinary avocado that stands out significantly from well-known varieties: Our wild-grown mini avocados are small, natural fruits with a comparatively large pit and a thin, edible skin. This allows you to enjoy the entire fruit – with the exception of the pit.
In terms of flavor, the wild-grown mini avocados are impressive with a fruity, green, and pleasantly fresh note. Their firm consistency makes them distinct from creamy avocado varieties, making them perfect for those who appreciate a natural, slightly fresh avocado taste with a bit more bite.

As these are wild-grown fruits, no specific avocado variety is defined. Shape, color, and size may therefore vary slightly. This is precisely what makes these little avocados a special natural product.

How to determine the right level of ripeness

Like classic avocados, wild-grown mini avocados should only be consumed once they yield slightly to gentle pressure. Unlike creamy varieties such as Hass or Reed, the flesh does not develop a truly soft or creamy consistency, but instead remains pleasantly firm. It is this unique texture that makes them ideal for those who prefer avocados with a bit more bite.

Versatile in the kitchen

Mini avocados are excellent for salads, bowls, sandwiches, or as a special snack. Thanks to the thin skin, you can easily use the fruit whole – simply cut in half, remove the pit, and enjoy.

Your benefits at a glance

- Small wild-grown avocados with a natural character
- Thin, edible skin
- The fruit is consumed in its entirety - only the pit is removed
- Not preserved, guaranteed no coating
- Firm flesh with a pleasant bite
- Ready to eat once the fruit yields to slight pressure
- Ideal for salads, bowls, snacks, and creative dishes
- Flavor: fruity-green

Our wild-grown mini avocados offer a special taste experience for all who appreciate natural products and extraordinary avocados.


  • Average nutritional values per 100g

    Energy (in kJ): 974

    Energy (in kcal): 233

    Fat: 23.5 g

    -Of which saturated fatty acids: 0 g

    Carbohydrates: 6.7 g

    -of which sugar: 5 g

    Fiber: 6.3 g

    Protein: 1.9 g

    Salt: 0 g

    The pulp contains approx. 23% unsaturated fatty acids,
    And in addition to its vegetable fats, a large amount of vitamins such as vitamin B (B1 and B29), vitamin A, vitamin D, vitamin E, vitamin K, alpha-carotene, beta-carotene, biotin, lutein, lycopene, zeaxanthin, and calcium.

    For 100g of pulp, you can expect approx. 168-230 kcal (670-921 kJ).

    It's no coincidence that butter and avocado have similar properties. Both have a relatively high fat content. However, the emphasis here is on relatively: while 100 g of butter or margarine contains at least 82g of fat with a high proportion of saturated fatty acids, 100 g of avocado pulp contains approx. 15-30 g of fat, which, however, consists of polyunsaturated fatty acids.