Sage seeds / Sementes de sálvia, organic, unidade
Sage seeds / Sementes de sálvia, organic, unidade is backordered and will ship as soon as it is back in stock.
Sage is a hardy, perennial subshrub that plays a valuable role in both cooking and medicinal purposes. With its aromatic, slightly bitter flavor, it is an essential herb in many traditional dishes. It particularly unfolds its full aroma in Mediterranean recipes such as pasta, meat dishes, and sauces.
In addition, sage has been valued in natural medicine for centuries for its calming and healing properties.
With this seed, you can cultivate sage in your garden – a robust subshrub that provides you with fresh, aromatic leaves for years and is a perfect addition to any herb collection.
Cultivation:
Sowing outdoors: mid-May to July
Pre-cultivation: March to April
Planting outdoors: May to June
Harvest: May to October
By purchasing this seed and using it in your garden or on your balcony, you are choosing the best seed quality: organic (BIO) and biodynamic (Demeter).
The varieties of the best local and traditional seeds are brought back.
Respect for people and the planet through high-quality seeds and open pollination.
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected from July 9, 2025 +/- 1-2 working days for Germany.
Delivery on the delivery date shown for neighboring EU countries usually + 1-6 working days.
Delivery for Portugal and Spain, usually 2-3 days after order confirmation.