Tuna Paté spicy / Santa Catarina / Patê de atum picante, 120g
Tuna Paté spicy / Santa Catarina / Patê de atum picante, 120g is backordered and will ship as soon as it is back in stock.
Santa Catarina's tuna pâtés are made from high-quality tuna caught using the traditional, centuries-old method of pole and line fishing—the only environmentally friendly and sustainable fishing technique.
Each pâté is made entirely by hand, without the use of emulsifiers, sweeteners, preservatives, or other artificial additives. Only fresh, natural ingredients are used in its preparation: parsley, onions, garlic, and peppers are carefully chopped by hand, giving the pâté the authentic, intense flavor of São Jorge.
The quality of Santa Catarina's products has received numerous awards. At the National Food Products Competitions organized by CNEMA and the National Agricultural Fair, the Azores Canning Factory received both a gold and a silver medal in the "Fish Pie" category for its tuna pie with oregano and its spicy tuna pie.
Enjoy the unmistakable taste of an artisanal tuna pâté, distinguished by its natural preparation and the high quality of its ingredients.
Tuna Paté spicy / Santa Catarina / Patê de atum picante, 120g
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Allergens
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Average nutritional values per 100g
Articles in general: Cool, dry and dark.
Fruit and vegetables: Like all fruit and vegetables, these need to be stored cold.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Citrus fruits are winter fruits and always want it cold!
Cool, airy and dry, but not for weeks.
Optimal: Store the fruit in the refrigerator at 1-6°C.
Not good: neglected in the transport box.
The boxes are good for transport, but not for storage!
Delivery is expected from July 9, 2025 +/- 1-2 working days for Germany.
Delivery on the delivery date shown for neighboring EU countries usually + 1-6 working days.
Delivery for Portugal and Spain, usually 2-3 days after order confirmation.
