Cod with chickpeas / Ramirez / Bacalhau com grão, 120g

Cod / bacalhau pickled with chickpeas, an almost ready meal. Already known in Viking times, it was the staple food for Portuguese sailors. The dried and salted stockfish, called bacalhau in Portugal. Immediately after the cod fish were caught in the cold northern seas, they were cleaned and salted. And then dried in the air on long sticks, hence the name cod, which loses up to 80% of the liquid and therefore keeps very well.

- No added colors or preservatives
- Made by hand
- Gluten free
- Source of protein
- Contains calcium, magnesium, iron, phosphorus and zinc
- Contains vitamin A, B complex vitamins and vitamin D
- Wild fish
- Practical and tasty