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Die Zustellung erfolgt voraussichtlich ab dem 04.12.2024

Tuna pieces in organic olive oil / Santa Catarina / Posta de atum em azeite organic, 375g

SKU: 2032
€4,99 €6,50
€13,31 / kg
Tax included, shipping and discounts calculated at checkout.

Somewhere in the middle of nowhere, (N 38 36' 6" W 28 1' 9") on the way from Portugal to America, in the middle of the North Atlantic is the biosphere reserve. There you can find it, the Azores island of São Jorge. The tuna from Santa Catarina is still traditionally caught there with a fishing rod using the “Salto e Vara” method. This is a very ecological fishing method to protect against overfishing and for sustainability as it prevents bycatch.

- No added colors or preservatives
- Made by hand
- Gluten free
- Source of protein
- Contains calcium, magnesium, iron, phosphorus and zinc
- Contains vitamin A, B complex vitamins and vitamin D
- Wild fish
- Practical and tasty

  • Herkunft
    Portugal
  • Mindest haltbar bis
  • Zutaten
    Tuna, organic olive oil, salt.
  • Allergene
    Contains fish
  • Durchschnittliche Nährwerte pro 100g

    Nutritional value per 100g:
    Calories: 664kj / 158 kcal
    Protein/proteins: 28.4g
    Carbohydrates: 0g Fats: 4.9g, of which saturated fatty acid: 0.97g
    Salt: 1.50g Omega 3 fatty acids: 2489mg



  • Verpackung
    One unit contains 1 can a net weight: 375 g
    Net weight drained: g
    Metal food can
  • Tipp
    The trade in tuna is also controversial here. We have nevertheless decided to support the efforts of Azores fishermen to traditionally catch and process tuna by hand. Since 2014, the fishing of Atlantic tuna in Portugal has been strictly regulated and fishing with trawl nets is prohibited. Compliance with quotas and fishing methods is strictly monitored and additionally documented by the Marine Stewardship Council (MSC certificate).