Chives Garlic Seeds / Sementes de cebolinho chinês, organic, unidade

Garlic chives are a perennial bulbous plant characterized by their flat, round leaves, which, like chives, can be harvested repeatedly. The flavor of this plant is a delicious combination of mildly aromatic chives and subtle garlic—ideal for those who love the best of both worlds.

Garlic chives are perfect for fresh salads, sauces, soups, or as a topping for bread and pizza. Because they grow year-round, they're a valuable addition to any garden and provide a continuous supply of fresh flavors in the kitchen.

With the seeds of this practical plant, you not only get an aromatic all-rounder, but also an easy-care ingredient for your dishes!

Cultivation:
Sowing outdoors: March to mid-August
Pre-cultivation: end of February to April
Planting outdoors: mid-March to June
Harvest: Corn until October

Special features: Pre-cultivation recommended.

By purchasing this seed and using it in your garden or on your balcony, you are choosing the best seed quality: organic (BIO) and biodynamic (Demeter).
The varieties of the best local and traditional seeds are brought back.
Respect for people and the planet through high-quality seeds and open pollination.