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Welcome to the Dornhoff family in Portugal

Green pepper, whole / Pimenta verde inteira, 50g

SKU: 66637
€3,95
Unit price€79,00 / kg
Tax included, shipping and discounts calculated at checkout.



Green peppercorns are harvested early and are still unripe, and preserved from their natural blackening by soaking them in brine or acid. This preserves their characteristic green color and their fresh, slightly herbal flavor with a mild spiciness.

It's ideal for preparing red meats such as lamb, beef, or game—either whole or freshly ground. It also adds a tangy touch to cheese dishes, and in small amounts, it adds a sophisticated flavor to fruity sauces or even strawberries.

Green pepper is the mildest of the pepper varieties, but impresses with its intense, aromatic profile – perfect for connoisseurs who prefer a gentle but expressive seasoning.

Latin: Piper green fruit. Organic dead.
Botanical: Piper nigrum L.