Cocoa Peru, ground, without sugar / Cacau em pó, sem açúcar, Peru
Cocoa Peru, ground, without sugar / Cacau em pó, sem açúcar, Peru - 250 g is backordered and will ship as soon as it is back in stock.
Selected beans are harvested by hand. 100% pure cocoa powder, deoiled (11% fat). After cleaning the dried beans, they are peeled, and their seeds are extracted and fermented to reduce their initial bitterness. The beans are then roasted. The kernels are coarsely ground and pressed, the fat (cocoa butter) is separated and the pure cocoa powder is finely ground from the resulting dry paste.
A purely natural product without added sugar and other additives or preservatives.
The manufacturer guarantees that a temperature of 45°C will not be exceeded.
The fat content is between 10-15%.
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Herkunft
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Mindest haltbar bis
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Durchschnittliche Nährwerte pro 100g
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Verpackung
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Tipp
Artikel generell: Kühl, trocken und dunkel.
Obst und Gemüse: Wie alles Obst und Gemüse möchte dieses kalt gelagert werden.
Optimal: Die Früchte im Kühlschrank bei 1-6°C lagern.
Zitrusfrüchte sind Winterfrüchte und wollen es immer kalt!
Kühl, luftig und trocken, aber nicht wochenlang.
Optimal: Die Früchte im Kühlschrank bei 1-6°C lagern.
Nicht gut: unbeachtet in der Transportschachtel.
Die Kartons sind gut für den Transport, aber nicht zum Lagern!
Delivery from March 13th, 2024 +/- 1-2 working days for Germany.
Delivery on the delivery date shown for neighboring EU countries in the delivery; usually + 1- 6 working days.