Lentils green-brown / Lentilhas, 500g

Green-brown lentils are flat, round kernels in greenish-brown tones and are characterized by their strong, savory flavor. They are among the most protein-rich legumes and thus an excellent plant-based alternative to meat – virtually fat-free and full of valuable nutrients.

Furthermore, lentils contain a high proportion of fiber and complex carbohydrates, which can provide long-lasting satiety and contribute to a balanced diet.

Special characteristics

- Flat, round lenses in greenish-brown tones
- Very high protein content – ​​perfect meat alternative
- Virtually fat-free & rich in nutrients
- Contains plenty of fiber and complex carbohydrates

Versatile use

- For soups, stews & curries
- As a base for salads & vegetarian dishes
- Ideal for a protein-rich, conscious diet

Discover green-brown lentils – hearty in taste, high in protein and versatile in the kitchen.