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Die Zustellung erfolgt voraussichtlich ab dem 04.12.2024
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Szechuan pepper, whole / Pimenta-de-sichuan inteira

SKU: 66638
€4,95
€99,00 / kg
Tax included, shipping and discounts calculated at checkout.
Packaging
Latin: Zanthoxylum piper. dead.
Botanical: Zanthoxylum piperitum


Sichuan pepper (Zanthoxylum piperitum) is not related to black pepper (Piper nigrum). It has a sharp, sparkling taste with a light lemon aroma and goes well with fish, pork, chicken, duck and soups, rice and noodles.
It is very popular in Chinese cuisine.
TIP: Lightly roast the peppercorns without fat in a coated pan before grinding. This allows the aroma to develop best.

  • Herkunft
    Tibet
  • Mindest haltbar bis
  • Verpackung
    Transport packaging:
    Paper block bags. 2 ply for strength,
    Fat and aroma protection.
    2 layers: paper on the outside, cellophane on the inside.
  • Tipp
    Recipe: Mozzarella with marinated strawberries and Sichuan pepper:
    1 untreated orange
    1 untreated lemon
    4 tbsp cane sugar
    60 ml port wine
    Lemon balm
    300g mozzarella
    500g strawberries
    Sichuan pepper to taste
    Preparation:
    Peel off the orange peel with a zester and chop finely. Squeeze lemon and orange.
    Caramelize the sugar in a pan and deglaze with the fruit juice and port wine.
    Chop lemon balm, wash strawberries and cut into slices. Cut mozzarella into thin slices.
    Arrange the mozzarella and strawberries on a plate.
    Spread the sugar marinade on top.
    Then sprinkle the orange peel, lemon balm and ground Sichuan pepper on top.
    A fruity, light dessert.
  • Allgemine Hinweise
    We confirm that the natural products we supply comply with the new European regulations for the approval, labeling and traceability of genetically modified food and feed according to VO EC No. 1829/2003 and EC No. 1830/2003 as well as Directive 2001/18/EC are not subject to labeling.

    Spices and herbs are not medicines. In the case of acute illnesses, please discuss additional intake of herbs, especially if they interact with medications, with your doctor or alternative practitioner.